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Current issue of newsletter THE EDIT

In our newsletter we share the latest news and developments and show the steps we and others are taking towards a sustainable future.

Each issue focuses on a different sustainability-related theme in the energy sector. The newsletter is in English.

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See also

A tractor harvesting crops in a solar park

Energy and food production reinforce each other at Symbizon

The first broad beans and beetroot have been harvested! The Symbizon Agrivoltaic Park, where solar panels and straw cultivation intersect, demonstrates the potential for biodiversity, energy...

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Cows

Can seaweed snacks for cows help the climate?

Ruminating cattle account for a large part of agriculture's climate impact through methane emissions. Researchers are investigating how cultivated seaweed can be an important part of the sol...

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Hands holding a cup of ice cream

Farming without harming – is food production ready for a change?

What we eat and how our food is produced packaged and distributed affect the environment in a major way. There are, however, more and more alternatives to traditional food production.  

Read the full article